Mouth Watering Menu
We have a great variety of dishes featuring everything from freshly ground Angus burgers, creative flat breads, fresh and healthy salads, outstanding seafood, domestic lamb, pork and duck along with the highest quality Angus steaks.
Delicious Entrees, Exclusive Wines & Delectable Desserts
We have a Fantastic wine list with a very strong by the glass program that are both reasonably priced. All our desserts are made and baked by our talented kitchen staff led by Chef John Tomlinson and our Chef/Owner John Roller.
Ready to Book Your Table?
Tavern Off the Green is independently owned and operated. For restaurant reservations or information, please call 860-361-6764. For weddings and events, please call 860-379-7999.
Private Dining & Events
Closed Monday & Tuesday. Serving Dinner from 4:00 till 9:00 on weekdays and till 9:30 on weekends