Tavern off the Green is an upscale Restaurant featuring fresh innovative cuisine. We pride ourselves in offering quality at a fair price.

Tavern Bar Area
Tavern Inside of Restaurant
Burger Menu Item
Parm Dish for Guests
Wraps of Turkey and Cheese with Fries
Sandwich with a Basked of Fries

We have a great variety of dishes featuring everything from freshly ground Angus burgers, creative flat breads, fresh and healthy salads, outstanding seafood, domestic lamb, pork and duck along with the highest quality Angus steaks.

We have a Fantastic wine list with a very strong by the glass program that are both reasonably priced. All our desserts are made and baked by our talented kitchen staff led by Chef John Tomlinson and our Chef/Owner John Roller.

Tavern Off the Green Appetizer
Tavern Food Item

Elite Experience

Tavern Off the Green is independently owned and operated. For restaurant reservations or information, please call 860-361-6764. For weddings and events, please call 860-379-7999.

Private Dining & Events

Closed Monday & Tuesday. Serving Dinner from 4:00 till 9:00 on weekdays and till 9:30 on weekends